- Country: Germany
- Summary: Delivery of Food
- DET Ref No: 117558600
- Deadline: 14 May 2025
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: Refer Document
- Notice Type: Tender
- Document Ref. No.: 238162-2025
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- Description:
- The scope of the procurement includes the delivery of food in the form of a framework agreement for SBK Social-Betriebe-Koeln non-profit GmbH. The tender is divided into three lots: Lot 1: Fresh meat and sausage products LOOR 2: Molkerei products + full range Los 3: Frozen productsThe framework agreement is to be completed with 2 contractors from 01.08.2025 for a term of 2 years. The client's declaration must be explained at the latest twoMonths before the contract has expired to the contractor.
The procurement is divided into three lots: Lot 1: Fresh meat and sausage products- regular delivery of fresh meat and sausage products that meet the high quality requirements of the SBK. Lot 2:Molking products + full range - delivery of a comprehensive range of dairy products, including milk, yogurt, cheese and other products as well as various foods. Lot 3: Frozen products - delivery of various frozen goods that are required to supply the SBK facilities.The requirements for the products in terms of quality, composition and quality are listed in detail in the corresponding list of services and performance descriptions (systems 09-11). Some products are used by certain brands or manufacturersRefers ... - Documents:
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CLICK HERE TO LOGINDelivery of Food - Germany Tender
The SBK SOCIAL-BUSINESS-KOELN NON-PROFIT GMBH, a Government sector organization in Germany, has announced a new tender for Delivery of Food. This tender is published on GermanyTenders under DET Ref No: 117558600 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-05-14.
The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
