Kromlau Tourism Center / Gastronomy and Reception / Heating Tender
Notice for Kromlau Tourism Center / Gastronomy and Reception / Heating and Sanitary Technology in Germany. The reference ID of the tender is 141106183 and it is closing on 16 Jun 2026.
Tender Details
- Country: Germany
- Summary: Kromlau Tourism Center / Gastronomy and Reception / Heating and Sanitary Technology
- DET Ref No: 141106183
- Deadline: 16 Jun 2026
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: EUR 136000
- Notice Type: Tender
- Document Ref. No.: 323304-2026
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- Description:
- Gastronomy and reception / plumbing and heating technology Kromlau Tourism Center / Gastronomy and Reception / Heating and Sanitary Technology Heating technology for catering 1 pc air-water heat pump 1 piece buffer storage 1 piece gas wall heater, incl. Exhaust technology 200 m of pipes (copper) including insulation 250 m² underfloor heating, including regulation Sanitary technology catering 300 m multi-layer composite pipe 50 m wastewater pipe, plastic 1 washbasin, 2 double washbasins, 1 basin washbasin 5 toilet facilities, 1 Container toilet facility 3 urinals Pre-wall installation elements for all san. Objects Connection to kitchen fittings Doc Title: Kromlau Tourism Center / Gastronomy and Reception / Heating and Sanitary Technology Contract Type: works
- Documents:
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CLICK HERE TO LOGINKromlau Tourism Center / Gastronomy and Reception / Heating and Sanitary Technology - Germany Tender
The GABLENZ ADMINISTRATION, a Government sector organization in Germany, has announced a new tender for Kromlau Tourism Center / Gastronomy and Reception / Heating and Sanitary Technology. This tender is published on GermanyTenders under DET Ref No: 141106183 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-06-16.
The estimated tender value is EUR 136000, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
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